Daniel Mattrocce at Lanes End Farm

a Sample Menu with Choices

Hors D'oeuvres

Duck Tostadita

Avocado and Radish garnish

Mojito Snrimp

Rum, Lime, Mint

Truffled Grilled Cheese Sandwiches

Celery Relish

Purple Potato Crisps

Provencal Eggplant "Caviar" and Greek Caviar

Red & White Wine

Beer & Craft Beers

Or Other Beverages of Choice

First Course

Sample Menu

Roasted Fall Vegetables Salad

Served in mini Pumpkins sprinkled with Sugar Spiced Walnuts dotted with buttermilk Blue Cheese

Main Course

Sample Menu with Two Choices

Filet of Beef

Cabernet Sauce, Fried Shallots, Wild Mushrooms, Roasted Garlic Potato Gratin, Citrus Roasted Carrots, Zucchini

Striped Sea Bass

Rice, Barley, Corn Pilaf with Sweet Pepper Confetti, Braised Endive with Leeks, Salsa Verde

Dessert

Sample Menu

Baked Alaska

with a Trio of Sorbets and Gelato with Lemon Sponge Cake in Orange cups served with a fresh Berry Salad

Assorted Sweet Bites

Beverages

Coffee and Tea

Menus

Explore the other possiblities

of the "Experience"

at Lanes End Farm