Gourmet Chef
Farm to your Table
Meet The Chef
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Daniel Mattrocce - Chef and Owner
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25 years of professional catering experience makes Danial Mattrocce one of the most distinguished Chefs in New York City
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Formal training in Paris, Vienna and Lucernce
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Pastry Chef at the Plaza Hotel, New York City
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1982 started his own company today's DM Cuisine
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Re-invented the corporate dining room for Bear Sterns and Company
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Estee Lauder Companies, Martha Stewart Omnimedia, Wachtell, Lipton & Katz, New York Ballet repeat clients
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2001-In House catering for Christies Auction House - 10 years
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Featured in New York Magazine, Brides, W Magazine and NBC's Today Show
Farm to Table
Lanes End Farm
Daniel Mattrocce at
The Lanes End Farm Experience
I have had a farm in Marshalls Creek, Pennsylvania
for about 13 years and was running a
Catering Company in NYC for 30 years, DM Cuisine,
and decided in addition to catering i would move forward
and explore Team Building and
Event Experiences at Lanes End Farm.
Absolutely loved it.
Amazing food and charismatic chef.
Emma Brown, NYC
At Your Service
Tel: 917 - 673 - 2499 | Email: Daniel@Lanes-end-farm.com
Tell me a little about your event so I can begin the creation process
